When you are in a hurry, yet your taste want fresh, locally as well as sensibly sourced, fried-to-a-light-golden-crisp fried poultry with a taste that you will know is distinctly different, you will like dixie lee chicken. Our customized tools, exclusive dishes, as well as approaches for crafting our dishes supply the remarkable dixie lee chicken taste. Since 1964, we at Dixie Lee have shared our idea that amazing food brings people as well as households together.
What started in Belleville, Ontario, as a tiny takeout dining establishment with the wish to share excellent food that made people really feel good, as well as to be able to do it swiftly, has now expanded right into an international brand name with over 100 locations as well as new locations opening quickly in Texas as well as New York.
When you see one of our locations, you will observe the Dixie Lee difference right now. Regardless of which location you see, you can be certain that you will receive the exact same all-out friendly treatment befitting Southern compassion as well as friendliness. To Dixie Lee, you are greater than a customer; you are our visitor. It is this assuming that drives our high quality standards so high. When consumers taste our food, they can instantly pick up that we care.
Our fresh, exceptional poultry is hand-breaded in-house by specifically educated staff member that fry each item utilizing our distinct frying system as well as non-trans fat oil. So, when you want fried poultry yet want something healthier, dixie lee chicken is the way to go. Our staff member are educated to supply to each visitor crispy fried poultry that is juicy, loaded with taste, yet not greasy.
There is no need for fried poultry to leave a greasy mess on your plate or your fingers. - provides you the delicious fried-chicken taste you hunger for.
As well as you can not have fried poultry without coleslaw, right? With coleslaw made internal daily, you do not need to bother with putting something in your body with components you can not pronounce with just basic as well as wholesome components. Our poultry bust sandwiches as well as poultry strips are all freshly prepared from genuine white meat, not artificially produced. Our buffalo wings are dusted in our popular Dixie Lee seasonings and afterwards tossed in sauces made from square one ranging in heats up from Mild, Medium, Hot, as well as ATOMIC if you risk.
If you are seeking something other than poultry, we offer hand-battered fish, shrimp, refreshing wraps, french fries, potato salad, as well as macaroni salad. As well as do not ignore our popular Poutine. You can complete your meal with a soda, milk, juice, or water.
Dixie Lee
We not only appreciate our guests, yet we appreciate our area, too. We strive to purchase people. Our components are locally sourced, which sustains tireless neighborhood farmers. We also companion with neighborhood food banks as well as primary schools neighborhood to each corresponding location. We like being able to aid form future generations as well as hand down to them our family-conscious, community-conscious, as well as environment-conscious tenets as well as urge them to opt for absolutely nothing less than what success for them appears like; failing is not an alternative.
Our guests share our idea in area as well as consistently say, “There is just something different concerning Dixie Lee, as well as it makes you seem like residence.” Visitors also know that regardless of what, we do not stint high quality. It was their self-confidence in our commitment to offering only the best that maintained them returning years after years. So, even in times of financial strife, Dixie Lee stood firm in providing high quality dishes. In return, the guests stayed dedicated, as well as Dixie Lee now radiates as a flourishing business that exceeds the competitors.
” We reveal our love with the food we offer.”
We like our workers as well as neighborhood franchise proprietors, too. We see them as an expanded household, as well as their success is essential to us. Our business culture motivates servant leadership, effort, interest, a hunger to grow, as well as a real love for food as well as people.